Mom made this all the time growing up. My step-sister recently e-mailed me asking for the recipe, thinking it had been from scratch! Of course, growing up our tastes weren't very refined and now i can tell that it's not from scratch. A few variations to the directions on the package and I still think it's delicious. My husband loves this recipe. I am not sure on the size of the egg noodles bag, but just cook up however many noodles your family needs.
Provided by Christina Sue
Categories Meat
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- BROWN the ground beef with the onion and mushrooms and garlic if using.
- STIR in Sauce Mix and water.
- BRING to boil; cover. Reduce heat and simmer 10 minutes, stirring occasionally.
- Remove from heat; stir in sour cream.
- Serve over noodles or rice.
Nutrition Facts : Calories 603.5, Fat 31.7, SaturatedFat 14.8, Cholesterol 150.3, Sodium 120.7, Carbohydrate 46.8, Fiber 2.5, Sugar 2.8, Protein 32.1
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