MOM'S HOLIDAY APPLESAUCE CAKE

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Mom's Holiday Applesauce Cake image

Provided by My Food and Family

Categories     Recipes

Time 2h

Number Of Ingredients 11

2 1/2 cup raisins
1 cup chopped pecans
2 eggs
2 cups granulated sugar
3 cups applesauce
5 cups all purpose flour
1 cup Parkay Margarine, melted
3 teaspoon vanilla
1 teaspoon cloves
1 teaspoon cinnamon
2 teaspoon baking soda

Steps:

  • Coat raisins and nuts with small amount of flour, this keeps them from going to the bottom of the cake. Mix all ingredients very well.
  • Pour in bundt or angel food cake pan (greased & floured).
  • Bake at 350 degrees F for 1 1/2 hours.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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