PAPAYA FRITTERS

Papaya Fritters image

From Virgin Islands Cooking. A slightly unripe papaya, whose skin is greenish-yellow or greenish-orange is best for making papaya fritters

Provided by TheGrumpyChef

Time 30m

Yield 8 fritters

Number Of Ingredients 6

Ingredients

1 cup self-rising flour
1/2 cup milk
1 egg, beaten
1 1/2 tablespoons sugar
1 cup papaya, peeled and cut into cubes
oil, for frying

Steps:

Combine flour, milk, egg and sugar. Then stir in papaya. (do not use electric mixer).
Drop by teaspoonfuls into hot oil.
Cook 1 to 2 minutes on each side or until golden brown.
Drain on paper towels.
Fritters can also be cooked on a griddle, like a pancake.
Serve hot as a snack or side dish.

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