MOM'S DELICIOUSLY MOIST BANANA NUT BREAD

Mom's Deliciously Moist Banana Nut Bread image

My mother's famous banana nut bread. It is perfectly moist and has been a favorite among friends and family.

Provided by miss domestic

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

1/2 cup butter
1 1/2 cups sugar
1/4 cup buttermilk
2 teaspoons vanilla
2 eggs
3 mashed ripe bananas
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon baking powder
walnuts (amount up to your own liking)

Steps:

Mix butter, sugar, buttermilk, vanilla, and bananas together in a bowl then slowly add the dry ingredients into the mixture mixing in the walnuts last.
Stir until well mixed but do not over mix it.
Grease 2 loaf pans and pour in half the mixture into each pan.
preheat over to 350 degrees and bake for 45 minutes.
Cool and enjoy!

Nutrition Facts : Calories 792.3, Fat 26.4, SaturatedFat 15.6, Cholesterol 167.4, Sodium 867.2, Carbohydrate 132.3, Fiber 3.6, Sugar 87.1, Protein 9.7