MOM'S BANANA SPLIT CAKE
another one from the recipe box. I haven't had this in years but remember it being a good summertime dessert.
Provided by Debby Nelson
Categories Other Desserts
Number Of Ingredients 10
Steps:
- 1. Mix 1 stick melted butter and 2 cups graham cracker crumbs. Press into a 9 x 13 pan.
- 2. Beat together the following with an electric mixer for no less than 15 minutes: 2 eggs 2 sticks butter (room temp) 2 cups confectioners' sugar Spread mixture over crust.
- 3. Slice the bananas and cover the mixture. Spread the drained crushed pineapple over the bananas. Cover the pineapple with the Cool Whip.
- 4. Sprinkle the Cool Whip with the chopped nuts and some cherries. Drizzle on Hershey's Chocolate if desired. For best results, refrigerate overnight.
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