MOMMA WATTS' CRAZY HERBY SALT BLEND

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Momma Watts' Crazy Herby Salt Blend image

This recipe for a delicious salt blend came from my best friend Annabelle's mom, Mary Watts-"Momma Watts" to me and my friends! Last year I made it for my friends; it's the best gift to make at home. -Ava Romero, South San Francisco, California

Provided by Taste of Home

Time 10m

Yield about 2 cups.

Number Of Ingredients 4

2 tablespoons dried rosemary, crushed
1 to 2 tablespoons fennel seed
2 cups kosher salt
1/2 teaspoon garlic powder

Steps:

  • In a spice grinder or with a mortar and pestle, grind rosemary and fennel until powdery. Stir rosemary mixture into salt; add garlic powder. Transfer seasoning mix to clean 3- or 4-ounce jars. Store in a cool dry place up to 6 months.

Nutrition Facts : Calories 0 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 480mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

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