MOM-MOM'S BLONDE BROWNIES

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Mom-Mom's Blonde Brownies image

The chewy kind, with chocolate chips. My mom's handwritten recipe included "1 Blonde Wig", which always made her giggle. Family Note: Mom-mom used margarine, but butter is better.

Provided by laurenpie

Categories     Bar Cookie

Time 35m

Yield 1 9 X 12 pan, 24 serving(s)

Number Of Ingredients 11

2/3 cup butter
2 cups brown sugar
2 eggs
2 teaspoons vanilla
1 tablespoon water
2 cups flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1 teaspoon salt
12 ounces chocolate chips
1/2 cup chopped walnuts (optional)

Steps:

  • Preheat oven to 350 degrees. Grease a 9" X 12" baking pan.
  • Melt butter with brown sugar in saucepan over medium heat, stirring constantly. Let cool slightly. Pour into mixer bowl.
  • Add eggs, vanilla and water. Mix well.
  • Sift together flour, baking powder, baking soda and salt. Beat into butter mixture.
  • Stir in chocolate chips.
  • Optional: Add walnuts and one blonde wig.
  • Bake at 350 degrees for 20 to 25 minutes.

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