LOW FAT TAPIOCA JELLO
This is a real refreshing low fat dessert and easy to make too, orange Jell-O can be replace with any other flavor, but I find that orange seems to be the best --- plan ahead the tapioca needs to sit for 8 hours, or overnight:)
Provided by Kittencalrecipezazz
Categories Gelatin
Time P1D
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the water in a saucepan; add the tapioca.
- Soak the tapioca in the water for 8 hours, or overnight.
- The next day, boil for 10 minutes until almost clear.
- Add the sugar and Jell-O; let cool until stiff.
- Add in the fruit; mix.
- Top with whipped topping if desired.
- Divide into serving dishes; serve and enjoy!
Nutrition Facts : Calories 302.8, Fat 2.5, SaturatedFat 2.1, Cholesterol 0.4, Sodium 19.6, Carbohydrate 71.3, Fiber 0.2, Sugar 55, Protein 0.6
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