MOIST OATMEAL COOKIES

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Moist Oatmeal Cookies image

This recipe was handed down from my aunt. These cookies are so moist and have such a great flavor. You can add raisins or chocolate chips (I'm partial to chocolate chips)!

Provided by Sunni B

Categories     Drop Cookies

Time 10m

Yield 50 serving(s)

Number Of Ingredients 10

1 1/4 cups flour
1 teaspoon baking soda
1 cup soft butter
1/4 cup white sugar
3/4 cup packed brown sugar
1 (3 1/2 ounce) package instant vanilla pudding
1/4 cup instant malted milk powder
2 large eggs
3 1/2 cups quick oatmeal
1 cup semi-sweet chocolate chips (optional)

Steps:

  • Preheat oven to 375 degrees.
  • Mix flour and soda together and set aside.
  • Combine butter, white and brown sugars, pudding mix and malted milk powder in mixer bowl. Beat until smooth and creamy.
  • Add eggs and beat well again.
  • Gradually add flour mixture.
  • Add oatmeal and mix well.
  • Add optional ingredients and stir well.
  • Drop onto cookie sheet (cookie scooper recommended for uniform size).
  • Bake for 10 minutes.

Nutrition Facts : Calories 97, Fat 4.3, SaturatedFat 2.5, Cholesterol 18.2, Sodium 86.8, Carbohydrate 13.3, Fiber 0.6, Sugar 6.9, Protein 1.6

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