MOCK TOFFEE

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Mock Toffee image

Provided by My Food and Family

Categories     Recipes

Time 4m

Number Of Ingredients 5

1 packages saltine crackers
2 sticks butter
1 cups brown sugar
12 ounces chocolate chips
1 units walnuts

Steps:

  • 1. Preheat oven to 400 degrees F. Single layer saltines on a foil lined 15x10 pan.
  • 2. Boil butter and sugar for 3 minutes. Pour mixture over saltines. Bake for 7 minutes.
  • 3. Immediately spread chocolate chips on top of saltines after you get it out of the oven. Smooth with back of spoon.
  • 4. Refrigerate till hard then break into pieces.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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