MOCK LEMON MERINGUE CAKE

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Mock Lemon Meringue Cake image

This is a quick and easy dessert to be served in those "in a hurry nights". Tastes good, but very simple to make.

Provided by Chef mariajane

Categories     Dessert

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 3

1 (18 1/2 ounce) package duncan hines deluxe lemon supreme cake mix
2 cups prepared lemon pie filling, cooled
1 (8 ounce) container whipped topping, thawed

Steps:

  • Bake cake accrording to package directions, in a 10-inch tube pan. Let cool.
  • Split cake into 3 layers. Stir pie filling until smooth, spread 1/3 of filling between each layer and on top of cake. Frost top, sides and center with whipped topping .
  • Refrigerate.
  • NOTE: Cake and pie filling can be made ahead of time.

*** Explore more Mock Lemon Meringue Cake Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #desserts     #easy     #cakes

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