GRILLED SHRIMP SCAMPI COCKTAIL
A nice twist on a classic favorite. When catering I serve mine hanging from the edge of a HUGE martini glass with crushed ice in the center and a bowl of red cocktail sauce propped in the ice.
Provided by Heidi T
Categories Appetizers and Snacks Seafood Shrimp
Time 4h25m
Yield 8
Number Of Ingredients 7
Steps:
- Place shrimp, olive oil, garlic, salt, and black pepper in a resealable plastic bag. Coat shrimp with oil mixture, squeeze out excess air, and seal bag. Marinate in refrigerator for up to 4 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook shrimp on preheated grill until they are bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes per side. Peel shrimp.
- Serve with cocktail sauce and lemon wedges.
Nutrition Facts : Calories 150.1 calories, Carbohydrate 7 g, Cholesterol 172.8 mg, Fat 4.6 g, Fiber 0.5 g, Protein 19.1 g, SaturatedFat 0.7 g, Sodium 696.3 mg, Sugar 4.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
