MOCK FILET MIGNON

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MOCK FILET MIGNON image

MY family loves this when I make it.

Provided by Joanne Sarver

Categories     Beef

Time 50m

Number Of Ingredients 8

1 1/2 lb lean ground beef
2 c cooked rice
1 c minced onion
1/4 tsp garlic powder
1 Tbsp worcestershire sauce
1 tsp salt
1/4 tsp pepper
6 bacon strips

Steps:

  • 1. In a mixing bowl combine all ingredients except bacon. Mix good. Shape into 6 round patties, wrap a strip of bacon around each patty. Fasten with wooden toothpicks. Place in an ungreased shallow baking pan. Bake at 450 degrees for 20 minutes or to desired doneness. Makes 6 servings.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #ground-beef     #meat

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