MOCK APPLE PIE SQUARES
Make and share this Mock Apple Pie Squares recipe from Food.com.
Provided by Chef GreanEyes
Categories Bar Cookie
Time 55m
Yield 2 1/2 dozen, 4-12 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Press half of the crumb mixture into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 375° for 10-12 minutes or until lightly browned. Set remaining crumb mixture aside.
- Meanwhile, in a large saucepan, bring zucchini and lemon juice to a boil. Reduce heat; cover and simmer for 5-6 minutes or until tender. Drain. Stir in the sugar, cinnamon, nutmeg and 1/2 cup reserved crumb mixture. Cook and stir for 2-3 minutes. Stir in walnuts and raisins.
- Spread filling evenly over crust. Sprinkle with remaining crumb mixture. Bake for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 1848.3, Fat 80.4, SaturatedFat 45, Cholesterol 183, Sodium 811.4, Carbohydrate 274.2, Fiber 8.3, Sugar 166.7, Protein 19.7
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