I clipped this delicious recipe years ago-I'm always trying new dishes and desserts. If you want a larger batch, this recipe doubles well.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 12
Steps:
- In a small bowl, combine coffee and water; set aside. In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg and vanilla. , Combine the flour, baking soda and salt; add to creamed mixture alternately with reserved coffee mixture, beating well after each addition. Stir in chocolate chunks and nuts if desired. Cover and refrigerate for 30 minutes. , Shape tablespoonfuls of dough into balls. Place 2 in. apart on greased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 117 calories, Fat 6g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 43mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
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