M&M COOKIES

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M&M Cookies image

Make and share this M&M Cookies recipe from Food.com.

Provided by Carole Reu

Categories     Drop Cookies

Time 8m

Yield 42 cookies

Number Of Ingredients 8

1 1/3 cups packed brown sugar
3/4 cup butter or 3/4 cup margarine, softened
1 teaspoon vanilla
2 large eggs
2 1/4 cups all-purpose flour
1 cup M&M', plain chocolate candy
1/2 cup nuts, chopped (optional)
1 teaspoon salt

Steps:

  • Preheat oven to 375°.
  • Mix brown sugar, butter or margarine, vanilla and eggs in a large bowl until blended.
  • Stir in remaining ingredients.
  • Drop dough by rounded teaspoonful about 3" apart onto lightly greased cookie sheet. Press additional candies into each cookie if desired.
  • Bake until light brown, 6 to 8 minutes.
  • Cool slightly; remove to a wire rack.

Nutrition Facts : Calories 108, Fat 4.6, SaturatedFat 2.8, Cholesterol 18.3, Sodium 92.8, Carbohydrate 15.5, Fiber 0.3, Sugar 10, Protein 1.2

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