MIXED RICE SIDE DISH

Mixed Rice Side Dish image

Make and share this Mixed Rice Side Dish recipe from Food.com.

Provided by weekend cooker

Time 55m

Yield 4 dishes, 4-6 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup pine nuts
3 tablespoons orange juice
1 cup dried currant
1 cup brown rice
1 cup white rice
2 tablespoons grated orange zest
2 tablespoons snipped parsley
4 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon white pepper
1 (3 ounce) package grated parmesan cheese

Steps:

Spread out pine nuts over baking sheet, and bake at 250 degrees for 10 minutes stirring once.
Remove from oven and set aside.
Pour orange juice over currants and set aside.
Cook brown rice and white rice according to package directions, and mix well in a seperate bowl.
Add pine nuts, currants, orange zest, parsley, olive oil, salt, and pepper to rice mixture, and mix well.
Spoon mixture into sprayed baking dish, cover with foil and bake at 350 degrees for 15-20 minutes, until well heated.
Sprinkle parmesan cheese and fresh parsley over top.

Nutrition Facts : Calories 835.1, Fat 38.6, SaturatedFat 7.1, Cholesterol 18.7, Sodium 918.5, Carbohydrate 106.6, Fiber 6.8, Sugar 26.7, Protein 20.2

*** Explore more Mixed Rice Side Dish Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #rice #pasta-rice-and-grains #brown-rice #white-rice #taste-mood