from gourmet magazine, i made these the minute i saw the recipe, very quick and easy and these have a great buttery taste.
Provided by chia2160
Categories Bar Cookie
Time 35m
Yield 18 bars
Number Of Ingredients 7
Steps:
- preheat oven to 375.
- spray an 8x8" pan with cooking spray.
- stir together sugar and butter with a wooden spoon until blended.
- add vanilla.
- add flour and mix with your hands until a soft dough forms.
- spread dough into greased pan pressing down to even.
- sprinkle with nuts and the 1 tbsp sugar.
- bake 20-25 minutes until cooked.
- cut into 18 bars.
- enjoy!
Nutrition Facts : Calories 121.8, Fat 8.1, SaturatedFat 3.6, Cholesterol 13.6, Sodium 74.7, Carbohydrate 11.2, Fiber 0.7, Sugar 4.7, Protein 1.8
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