MISSISSIPPI MUD PIE II

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Mississippi Mud Pie II image

Make and share this Mississippi Mud Pie II recipe from Food.com.

Provided by B B Adams

Categories     Pie

Time 45m

Yield 24 brownies

Number Of Ingredients 7

1 (20 ounce) bag brownie mix, with nuts
1 (7 ounce) jar marshmallow cream
1 lb confectioners' sugar
1/2 cup nuts
1 cup butter or 1 cup margarine, melted
1/3 cup cocoa
1/4 cup milk

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Cook brownie mix as directed.
  • Spread jar of Marshmallow Cream over top while hot.
  • Cool.
  • Mix icing ingredients together.
  • Spread cooled cake with icing.

Nutrition Facts : Calories 299.9, Fat 13.1, SaturatedFat 5.8, Cholesterol 20.7, Sodium 170.9, Carbohydrate 46.1, Fiber 0.5, Sugar 22.5, Protein 1.9

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