These are the best Deviled Eggs I have ever tried. I usually have to double this recipe because they are gone almost as soon as I put them out.
Provided by ratherbeswimmin
Categories Free Of...
Time 30m
Yield 24 eggs
Number Of Ingredients 9
Steps:
- Cut eggs in half lengthwise, remove yolks, and reserve whites.
- Mash yolks until smooth.
- Combine yolks, mayo, Worcestershire sauce, mustard, salt, pepper, and mix until smooth.
- Stir in onion, and pickle relish.
- Spoon mixture into center of egg whites.
- Sprinkle tops with paprika.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #eggs-dairy #american #southern-united-states #potluck #finger-food #holiday-event #picnic #spring #summer #easter #eggs #dietary #gluten-free #seasonal #comfort-food #free-of-something #taste-mood #to-go #number-of-servings #presentation #served-cold
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