MIRACLE GREEN BEAN CASSEROLE

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Miracle Green Bean Casserole image

"This green bean casserole is a classic in my family. I made it up when I was out of milk one time and have been making it ever since."

Provided by @MakeItYours

Number Of Ingredients 7

1 (10.75 ounce) can low-fat condensed cream of broccoli soup, undiluted
1/2 cup fat-free sour cream
2 tablespoons creamy salad dressing, e.g. Miracle Whip ™
salt and ground black pepper to taste
2 (14.5 ounce) cans French-cut green beans, drained
2 (14.5 ounce) cans cut green beans, drained
2 cups Cheddar-flavored French-fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together the soup, sour cream, salad dressing, salt, and pepper in a large bowl. Gently stir in the French-cut green beans and the other green beans one can at a time. Fold in 1 cup of the fried onions. Pour the mixture into a casserole dish; cover with aluminum foil.
  • Bake in preheated oven 35 minutes. Remove the foil and stir the casserole. Top with the remaining cup of the fried onions and bake uncovered for an additional 5 minutes.

*** Explore more Miracle Green Bean Casserole Recipes »

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