MINT DRESSING
Make and share this Mint Dressing recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine sugar, water, and lemon juice in a small saucepan; bring to a boil, stirring occasionally.
- Remove from heat.
- Combine sugar mixture and mint leaves in container of an electric blender or food processor; process until leaves are finely chopped.
- Cover and chill dressing 2 to 3 hours.
- Serve dressing over fresh fruit.
Nutrition Facts : Calories 98.3, Sodium 0.7, Carbohydrate 25.4, Fiber 0.1, Sugar 25, Protein 0.1
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