MINT AND COTTAGE CHEESE SAMOSAS

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Make and share this Mint and Cottage Cheese Samosas recipe from Food.com.

Provided by grapefruit

Categories     Cheese

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

200 g cottage cheese
1 -2 green chili, chopped fine
1 egg yolk
1 bunch mint, chopped fine
1 teaspoon salt
1 teaspoon black pepper

Steps:

  • mix the first six ingredients well.
  • lay 1-2 tsp of the mixture in one corner of rectangular samosa sheet, fold corner and make samosa.
  • use flour paste to seal (2 tsp flour + 2 tbsp water).
  • deep fry till golden brown.
  • serve with ketchup or your favourite chutney.

Nutrition Facts : Calories 76.3, Fat 3.6, SaturatedFat 2, Cholesterol 55.7, Sodium 813, Carbohydrate 3.1, Fiber 0.3, Sugar 0.8, Protein 8

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