MINI DEEP DISH PIZZAS

Mini Deep Dish Pizzas image

Number Of Ingredients 5

4 Old El Paso flour tortillas for burritos (8 in)
1 cup pizza sauce
3/4 cup mozzarella cheese, shredded
1/4 cup Parmesan cheese, grated
1 package mini pepperonis (36-48)

Steps:

Preheat oven to 425 degrees F. Lightly oil a 12-cup muffin tin or coat with nonstick spray.
Working one at a time, lay tortilla on a flat surface. Using an empty can, cut 3-4 medium circles, pressing firmly enough in a rocking motion to cut through the tortilla.
Fit a tortilla circle into each of 12 muffin tins, pressing carefully to make sure there is an opening in the center. Scoop 1 tablespoon pizza sauce into each muffin tin. Sprinkle with mozzarella and Parmesan cheeses, topping with 3 mini pepperonis each.
Place into oven and bake for 10-12 minutes, or until cheese has melted.
Serve immediately.