CHIPPED BEEF ON TOAST

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Categories     Bread     Beef     Breakfast     Quick & Easy

Yield 4 PEOPLE

Number Of Ingredients 5

4 TABLESPOONS BUTTER
1 CAN CHIPPED BEEF
4 TABLESPOONS FLOUR
2 CUP MILK
TOAST

Steps:

  • 1. MELT BUTTER IN SAUCEPAN 2. SHRED AND ADD CHIPPED BEEF 3. STIR IN FLOUR 4. ADD MILK 5. COOK ON MEDIUM HEAT UNTIL DESIRED CONSISTENCY IS ACHIEVED

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #dietary     #meat