MINI CHRISTMAS FRUIT PUDDINGS

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Mini Christmas Fruit Puddings image

I often get a lot of comments about these mini fruit puddings but I never give my secret away (I'm actually cheating). I don't use alcohol so I use cranberry Juice. Fun for the kids to help. This recipe was given to me from an old work mate. Thanks CC.

Provided by Chef floWer

Categories     Dessert

Time 1h30m

Yield 40 mini puddings

Number Of Ingredients 6

400 g fruitcake, pre-made
60 g Copha, melted
1 tablespoon orange juice or 1 tablespoon cranberry juice
30 g Copha, melted
40 g white chocolate, melted
10 red glazed cherries, for decoration purpose so anyting that is edible which are christmas colors (red or green)

Steps:

  • Mixture:.
  • Crumble Fruit Cake in a bowl.
  • Add Copha.
  • Add Liquid.
  • Mix ingredients (Mixture should be moist, if to dry add more liquid, if to moist add more fruit cake).
  • Make mixture into little balls.
  • Topping:.
  • Melt the white chocolate
  • Add Melted Copha with chocolate and mix together.
  • Cut decorations into small (mini) pieces.
  • Putting it together.
  • Place balls on serving plate or petite patty pans.
  • Dribble a small amount of white chocolate on the top.
  • Add the small decoration.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 58.7, Fat 3.5, SaturatedFat 2.4, Cholesterol 0.6, Sodium 27.9, Carbohydrate 6.8, Fiber 0.4, Sugar 3.6, Protein 0.3

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