DOUBLE HOT CHOCOLATE

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Double Hot Chocolate image

Categories     Chocolate

Number Of Ingredients 2

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1 4 cups half-and-half, light cream, or whole milk 3 ounces semisweet chocolate, chopped 3 ounces bittersweet chocolate, chopped 1 tablespoon dark-color corn syrup Sweetened whipped cream Grated bittersweet chocolate, options

Steps:

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  • In a 2-quart heavy saucepan combine half-and-half, semisweet chocolate, chopped bittersweet chocolate, and corn syrup. Cook and stir over medium heat until chocolate is melted and mixture is smooth. Serve in warmed latte mugs or bowls. If desired, top with sweetened whipped cream and sprinkle with grated bittersweet chocolate. .

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