Steps:
- 1. Mix cream cheese, sugar, vanilla and eggs together until smooth.
- 2. Press 1 vanilla wafer into each paper cup.
- 3. Spoon cheese mixture over wafer.
- 4. Bake for 10 minutes at 350.
- 5. Cool, place pie filling on top. Refrigerate.
- 6. You can change the pie filling flavors to your liking.
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