CRUSTLESS BANANA CREAM PIE

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Crustless Banana Cream Pie image

Make and share this Crustless Banana Cream Pie recipe from Food.com.

Provided by Audrey M

Categories     Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup 1% low-fat milk
1 cup light sour cream
1 package jello sugar-free instant banana pudding mix (banana, if you can find it, vanilla with 3/4 tsp. banana extract, if you can't)
2 medium bananas, whole,firm,sliced into 1/2 inch pieces
8 ounces fat-free cool whip

Steps:

  • Beat milk, sour cream & pudding mix until smooth (don't forget to add banana extract if you are using vanilla pudding).
  • Place 1/3 layer of the banana slices in square baking dish or pie plate.
  • Top with half of the pudding mixture.
  • Repeat layers.
  • Arrange the remaining bananas on top.
  • Cover with whipped topping.
  • Chill for 2 hours or so.

*** Explore more Crustless Banana Cream Pie Recipes »

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