Steps:
- In a large pot cook onion and jalapeno in 2 tb of oil until onion is translucent, 4-5 min. Remove from pot, add minced garlic and set aside. Add 1 tb of oil to pot and cook cubed chicken until white. Repeat for rest of chicken. Leave juices in the pot. Add first batch of chicken back to pot along with onion-jalapeno mixture and diced tomatoes and all the dried spices. Add water enough to cover. Add tequila. Cover and cook over med-low heat for ½ hour, stirring occasionally. Add the masa a tablespoon at a time until thickened to taste. Add white beans and cook 15 minutes more. Remove from heat and stir in fresh chopped cilantro. Serve with rice or cornbread.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #main-dish #soups-stews #chili #dietary #number-of-servings
You'll also love