MICROWAVE STICKY BUNS

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Microwave Sticky Buns image

Make and share this Microwave Sticky Buns recipe from Food.com.

Provided by Sara E.

Categories     Breads

Time 12m

Yield 4 serving(s)

Number Of Ingredients 4

1/4 cup butter
1/2 cup brown sugar
1/2 cup nuts (optional)
1 (10 ounce) can refrigerator biscuits

Steps:

  • In a 9 inch microwave safe pie plate, combine butter, sugar and nuts. Microwave 90 seconds on high. Stir.
  • Arrange biscuits in sugar mixture, turning to coat.
  • Microwave on 70% power for 5 1/2 minutes.
  • Allow to stand a few minutes and then invert onto plate.

Nutrition Facts : Calories 455.6, Fat 23.1, SaturatedFat 10.3, Cholesterol 32.6, Sodium 503.5, Carbohydrate 58.4, Fiber 1.1, Sugar 28, Protein 5.1

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