MICROWAVE ONE-CRUST PASTRY

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Microwave One-Crust Pastry image

Make and share this Microwave One-Crust Pastry recipe from Food.com.

Provided by Anemone

Categories     Dessert

Time 40m

Yield 1 pie

Number Of Ingredients 4

1/2 cup flour
3/4 teaspoon salt
1/2 cup butter
3 -4 tablespoons water

Steps:

  • Mix flour and salt.
  • Cut in butter.
  • Mix in water one tablespoon at a time.
  • Gather into a ball and let sit for 5 minutes.
  • Roll out. Place in pie plate.
  • Refridgerate 20 minutes.
  • Microwave on MED 6-9 minutes. Check for doneness, let sit 2 minutes (it will continue to cook a bit after you take it out of the microwave).
  • Use in any pie recipe requiring a baked pie crust.

Nutrition Facts : Calories 1041.3, Fat 92.7, SaturatedFat 58.4, Cholesterol 244, Sodium 2400, Carbohydrate 47.8, Fiber 1.7, Sugar 0.2, Protein 7.4

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