MICRO BRITTLE
A very easy-to-make peanut brittle for those of us who are unsuccessful at making brittle the old fashioned way. This recipe was given to me by the dietary manager at a nursing facility where I was employed. I have made it with raw pecans and canned cashews, as well as peanuts and it turns out great whichever nut you use.
Provided by cam78665
Categories Microwave
Time 15m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Combine peanuts, sugar, Karo and salt in 2 qt glass bowl (preferably one with a handle).
- Microwave for 3 minutes and stir, then microwave for another 3 minutes.
- Add butter and stir well.
- Microwave for 2 more minutes, then add baking soda and vanilla, stirring until light and foamy.
- Pour onto a greased or buttered cookie sheet or greased or buttered waxed paper and let sit until cool.
- Break into pieces and store in container.
Nutrition Facts : Calories 2198.2, Fat 83.8, SaturatedFat 17.3, Cholesterol 30.5, Sodium 2635.5, Carbohydrate 355, Fiber 12.4, Sugar 251.8, Protein 37.8
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