A yummy cranberry sauce with a twist.
Provided by Michelle Barr
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Combine the cranberries, water, white sugar, and brown sugar in a saucepan. Bring to a boil over high heat; cook uncovered for 5 minutes. Spoon off any foam that forms. Serve hot or cold.
Nutrition Facts : Calories 119.9 calories, Carbohydrate 31.1 g, Fat 0.1 g, Fiber 1.9 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 27.5 g
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