MICHELE'S CRAB SPREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Michele's Crab Spread image

This is my late step-daughter's recipe that our family had to have at every get-together. It's best if it sits for a day or 2......if you can wait that long. lol. Serve with party bread, crackers, or chips.

Provided by Vicki Butts (lazyme)

Categories     Spreads

Time 25m

Number Of Ingredients 7

1 8-oz pkg cream cheese
1 c mayonnaise
1 c celery, finely chopped
1 20-oz can(s) cream of celery soup, undiluted
1 envelope knox gelatin
1 7-oz can(s) crab
1/2 c green onions, finely chopped

Steps:

  • 1. Dissolve gelatin in 3 tablespoons cold water. Add to boiling, cream of celery soup. Stir well to dissolve gelatin. Take mix off burner. Cool completely.
  • 2. Cream and mash cream cheese. Add mayonnaise and mix well. Add cooled mix; chopped celery, onion, crab.
  • 3. Mix well.
  • 4. Put in mold and refrigerate til set.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #seafood     #spreads     #crab     #shellfish     #4-hours-or-less