MEXICAN TORTILLA APPETIZERS

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Mexican Tortilla Appetizers image

Make and share this Mexican Tortilla Appetizers recipe from Food.com.

Provided by Darlene Summers

Categories     Mexican

Time 10m

Yield 24 appetizers

Number Of Ingredients 4

4 tortillas (6 or 7 inch)
1 (6 ounce) carton avocado dip
1 cup cooked chicken (finely chopped)
salsa

Steps:

  • Spoon dip over each tortilla (equally) using all the dip.
  • Spread dip all the way to edges.
  • Sprinkle 1/4 the chicken over each tortilla.
  • Roll up each tortilla.
  • Place on plate seam side down.
  • Cover with wrap and refrigerate for at least 2 hours.
  • Cut each roll into 6 slices.
  • Serve with salsa.

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