MEXICAN PASTA SALAD

Mexican Pasta Salad image

Put a smile on their faces with Mexican Pasta Salad! Fresh cilantro and lime juice make this Healthy Living Mexican Pasta Salad full of tangy flavor.

Provided by My Food and Family

Time 20m

Yield 8 servings, about 1 cup each

Number Of Ingredients 10

Ingredients

4 cups wagon wheel pasta, cooked
1 can (15.5 oz.) black beans, rinsed
1 cup frozen corn, thawed, drained
1/2 cup chopped red peppers
2 green onions, thinly sliced
1/2 cup KRAFT Lite Ranch Dressing
1 Tbsp. TACO BELL® Taco Seasoning Mix
1 Tbsp. fresh lime juice
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/3 cup finely chopped fresh cilantro

Steps:

Combine first 5 ingredients in large bowl.
Mix dressing, seasoning mix and lime juice until blended. Add to salad; toss until evenly coated.
Add cheese and cilantro; mix lightly.

Nutrition Facts : Calories 250, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 12 g

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