MEXICAN CHEX® MIX

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Mexican Chex® Mix image

Have a crowd of munchers to satisfy? Make this festive snack mix in minutes for a fiesta with no baking required!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 15m

Yield 52

Number Of Ingredients 7

1 bag (3.5 oz) butter-flavor microwave popcorn, popped
8 cups Corn Chex™ cereal
4 cups corn chips
2 cups bite-size cheese crackers
3 tablespoons butter or margarine, melted
1/3 cup grated Parmesan cheese
1 package (1 oz) Old El Paso™ taco seasoning mix

Steps:

  • Remove and discard unpopped kernels from popped popcorn. In 2-gallon resealable food-storage plastic bag, mix popcorn, cereal, corn chips and crackers. Drizzle with melted butter.
  • Seal bag; shake until well coated. Add cheese and taco seasoning mix. Seal bag and shake until well coated.

Nutrition Facts : Calories 60, Carbohydrate 8 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 0 g, TransFat 0 g

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