MEDITERRANEAN WHOLE WHEAT PIZZA

Mediterranean Whole Wheat Pizza image

This is a tangy, flavorful Mediterranean-style pizza inspired by a restaurant version I loved.

Provided by edanielley

Categories Main Dish Recipes Pizza Recipes

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

1 whole wheat pizza crust
1 (4 ounce) jar basil pesto
½ cup artichoke hearts, drained and pulled apart
2 tablespoons chopped kalamata olives
2 tablespoons sliced pepperoncini, drained
¼ cup crumbled feta cheese

Steps:

Preheat oven to 450 degrees F (230 degrees C).
Place pizza crust onto a floured work surface and spread with pesto. Arrange artichoke heart pieces over pesto; scatter kalamata olives and pepperoncini slices over pizza. Top with feta cheese.
Bake in the preheated oven until crust is crisp on the bottom and feta cheese has melted, 10 to 12 minutes.

Nutrition Facts : Calories 276.7 calories, Carbohydrate 18 g, Cholesterol 18.1 mg, Fat 18.6 g, Fiber 3.1 g, Protein 9.7 g, SaturatedFat 5.4 g, Sodium 818.6 mg, Sugar 0.4 g