The perfect quick and easy meal, using garden fresh ingredients, for busy summer nights!
Provided by Jennifer Coduto
Categories Other Main Dishes
Time 30m
Number Of Ingredients 10
Steps:
- 1. Heat 1/4 cup olive oil in large skillet. Sautee garlic, scallions, basil and tomatoes over medium heat for 5 minutes.
- 2. Put cooked and drained spaghetti in large serving bowl. Pour sauteed tomato mixture over spaghetti, add remaining olive oil, avocado and feta cheese and toss together.
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