EASY BUTTERMILK FRIED FISH

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Easy buttermilk fried fish image

This is a recipe I make for fridays and my husband loves the taste. I love how eay it is tomake.

Provided by sherry monfils

Categories     Fish

Time 1h

Number Of Ingredients 6

2 lb fresh haddock filets
1 c buttermilk
1 c heart healthy bisquick mix
1/2 tsp salt
1/2 tsp white pepper
1/4 c canola oil, for frying

Steps:

  • 1. Place fish in a lg baking dish. Pour buttermilk over fish. Cover and refrigerate 30 mins.
  • 2. In shallow dish combine, baking mix, salt and pepper. Remove fish from baking dish, discard buttermilk. Place fish in baking mix, coating both sides.
  • 3. Heat oil in lg skillet over medium heat. Place a few filets of fish in skillet. Cook about 4 mins per side or until golden. Remove to a papr towel to drain. Repeat w/ remaining fish.

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