DEL MONTE FRUIT COCKTAIL CAKE

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Del Monte Fruit Cocktail Cake image

Make and share this Del Monte Fruit Cocktail Cake recipe from Food.com.

Provided by bigherbncv

Categories     Dessert

Time 33m

Yield 8 serving(s)

Number Of Ingredients 8

1 cup flour
1/2 cup sugar
1/2 teaspoon baking soda
1/4 teaspoon salt
2 eggs
1 (15 ounce) can del monte fruit cocktail in light syrup
1/2 cup walnuts, chopped
1/4 cup brown sugar, firmly packed

Steps:

  • Preheat oven to 350 degrees.
  • Sift flour with sugar, soda and salt.
  • Beat eggs until thich and lemon colored.
  • Add undrained fruit cocktail to egg mix.
  • Stir in dry ingredients, mix thoroughly.
  • Pour into greased and floured 9" square.
  • pan.
  • Combine nuts and brown sugar.
  • Sprinkle nuts/sugar over batter.
  • Bake for 25 to 30 minutes or until tests.
  • done.

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