MEATLOAF WITH SAUTEED ONIONS

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Make and share this Meatloaf With Sauteed Onions recipe from Food.com.

Provided by nochlo

Categories     Meatloaf

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 9

2 lbs ground beef
1 egg
1 cup panko breadcrumbs
1 teaspoon salt
1 teaspoon black pepper
ketchup
3 tablespoons butter
1/2 cup hot water
1 sweet onion

Steps:

  • Preheat oven to 350 degrees and put the pan you will cook your meatloaf in, into the oven to heat.
  • Melt butter in bowl then mix in water, salt, and pepper.
  • when mixed, then add the rest of the ingredients except for the ketchup and onion.
  • Spray nonstick spray in baking pan.
  • Form into meatloaf shape and place in pan.
  • Bake 40 minutes.
  • While baking, go ahead and sautee the onion in a little butter in a skillet then set aside.
  • Remove from oven and cut into slices then add ketchup to the desired amount and top with onions.
  • Pop back in oven for 10-15 minutes and then serve.

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