MEATLOAF BURGERS
I made these burgers a long time ago and wondered why I haven't had them in so long as I really liked them. If you like meatloaf sandwiches then you will like this version, only you don't have to make a meatloaf first. Serve on a bun and put whatever toppings you like on these. Or if you want, eat without the bun, they are good...
Provided by Tammy T
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 450 degrees. Spray a baking sheet with cooking spray; set aside.
- 2. In a medium bowl, mix all ingredients. Do not over mix. Divide beef mixture into 4 or 6 equal portions, depending on what size patty you want. Place on prepared baking sheet.
- 3. Transfer to oven; bake about 5 to 7 minutes, flip over for about another 5 to 7 minutes, until burgers are cooked through. Watch time as it depends on the size of your patty. Can fry these as well. I have done both.
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Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #american #easy #ground-beef #meat
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