MEATBALL SUB BAKE RECIPE - (4.3/5)

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Meatball Sub Bake Recipe - (4.3/5) image

Provided by amberwherley

Number Of Ingredients 9

1 loaf Italian bread, cut into 1-inch thick slices
1 (8-ounce) package cream cheese, softened
1/2 cup mayonnaise
1 teaspoon Italian seasoning
1/4 teaspoon pepper
2 cup shredded mozzarella cheese, divided
1 (1-pound) package frozen meatballs, thawed
1 (28-ounce) jar pasta sauce
1 cup water

Steps:

  • Arrange bread slices in a single layer in an un-greased 13x9-inch baking pan; set aside. In a bowl, combine cream cheese, mayonnaise and seasonings; spread over bread slices. Sprinkle with 1/2 cup cheese; set aside. Gently mix together meatballs, spaghetti sauce and water; spoon over cheese. Sprinkle with remaining cheese. Bake, uncovered, at 350°F for 30 minutes.

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