Make a matcha latte as an alternative to your regular hot drink. You can use the milk of your choice including dairy-free varieties like coconut milk
Provided by Sophie Godwin - Cookery writer
Categories Drink
Time 4m
Number Of Ingredients 3
Steps:
- Put the matcha and sweetener into a mug, pour in 1 tbsp boiling water and stir to a thick paste.
- Heat the milk until steaming, then if you can, froth until foamy with a whisk or milk frother. Pour into the matcha for your very own, café style latte.
Nutrition Facts : Calories 179 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 8 grams protein, Sodium 0.3 milligram of sodium
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