MASTER SAUCE RIBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Master Sauce Ribs image

This master sauce is great for anything! Use it for stir fries, marinades, or grilling. This version is amazing on some BBQ ribs!

Provided by Kikkoman

Categories     Trusted Brands: Recipes and Tips     Kikkoman

Time 2h45m

Yield 8

Number Of Ingredients 8

½ cup Kikkoman Teriyaki Marinade & Sauce
1 cup Kikkoman Hoisin Sauce
½ cup Kikkoman Oyster Sauce
¼ cup sugar
⅛ cup Kikkoman Sriracha Hot Chili Sauce
2 tablespoons minced garlic
3 tablespoons minced ginger
4 pounds baby back ribs

Steps:

  • In a bowl, mix together the master sauce ingredients until well combined. Marinate ribs in half of the Master Sauce.
  • Preheat oven to 350 degrees F (175 degrees C). Cut spareribs into serving size portions, wrap in double thickness of foil, and bake for 1 1/2 hours. Unwrap, and drain drippings and combine with remaining master sauce. Place ribs in a large roasting pan.
  • Preheat grill for medium heat. Position grate four inches above heat source. Brush grill grate with oil. Place ribs on grill, and cook for 30 minutes, basting with master sauce.

Nutrition Facts : Calories 500.4 calories, Carbohydrate 28.4 g, Cholesterol 117 mg, Fat 30.6 g, Fiber 0.1 g, Protein 26.1 g, SaturatedFat 11.3 g, Sodium 1828.2 mg, Sugar 8.3 g

There are no comments yet!