CHICKEN GUAJILLO

Chicken Guajillo image

Make and share this Chicken Guajillo recipe from Food.com.

Provided by Dave Dallas

Time 45m

Yield 4 chicken breasts, 4 serving(s)

Number Of Ingredients 6

Ingredients

2 ounces dried guajillo chilies (or any medium or mild red chili peppers)
1 medium onion, finely chopped
2 -4 garlic cloves, minced
1 tablespoon butter
3/4 cup chicken broth
4 chicken breasts

Steps:

Sauté onion and garlic in butter.
Grind chiles and liberally coat chicken breasts.
Add chicken and broth to onions and garlic.
Cover and simmer 30 minutes or until chicken is tender.
Serve with rice, pasta, or use your imagination.

Nutrition Facts : Calories 295.8, Fat 16.6, SaturatedFat 5.8, Cholesterol 100.4, Sodium 256, Carbohydrate 3.5, Fiber 0.4, Sugar 1.3, Protein 31.5

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