MARYLAND DEVILED EGGS
Freshen up the usual deviled eggs with a dash of seafood seasoning. They'll leave guests wondering what the secret ingredient is! -Shana Moe, Sharptown, Maryland
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 30m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a small bowl, mash yolks. Stir in mayonnaise, mustard, pickle juice and seafood seasoning. Spoon or pipe into egg whites. Sprinkle with additional seafood seasoning. Refrigerate, covered, until serving.
Nutrition Facts :
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