MARVELOUS MEAT LOAF
I have to give my husband credit for this recipe. He ate some meatloaf at a roadside diner that he really enjoyed. It had very small diced potatoes in it and they served it with gravy on top. He came to the conclusion that the small potatoes came from corned beef hash. So the next time I made meatloaf, I added corned beef...
Provided by Rae Perkins
Categories Beef
Time 1h35m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Wet hamburger buns with water, then squeeze out excess.
- 3. Dice onion.
- 4. Mix hamburger, corned beef hash, eggs, wet buns, onion, salt, and pepper.
- 5. Bake in 9 x 13 casserole dish for 1 hour.
- 6. Drain excess grease.
- 7. Prepare gravy according to package directions and pour over meat loaf.
- 8. Bake for 15 minutes.
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